What shall we cook today?
Simple, tasty recipes for your everyday meals.
Flour & GriddleHomemade Pork Okonomiyaki
Fluffy with lots of cabbage. Kansai-style, where the tricks are to flip only once and never press it down.
Flour & GriddleStreet-Stall-Style Sauce Yakisoba
Sear the noodles first for a toasty edge. A splash of Worcestershire added to the included sauce brings the street-stall taste to your pan.